Your pizzeria menu in a QR code, in 2 minutes
. Dine-in and takeaway.
AI extracts every pizza, every topping, every price. Guests scan the QR, they see the current menu. No commission, no platform in the middle.
A pizzeria isn't a bistro menu
50 pizzas, 3 sizes, 20 toppings, two services, a crowd that orders takeaway. Here are the real pains we hear the most.
50 pizzas to enter one by one
Marinara, Margherita, Napoletana, Regina, four cheese, Calzone… every pizza has its toppings, its price, sometimes three sizes. By hand, that's a full evening.
Prices shift all the time
Mozzarella creeps up, San Marzano tomatoes, olive oil: every supplier hike leaves you choosing between eating the margin or reprinting.
Platforms take 20 to 30 percent
Deliveroo, UberEats, Just Eat charge a commission on every order. On a €14 pizza that's €3 to €4 gone. Every service, every day.
Paper menus catch stains
Flour, oil, tomato sauce: after three weeks the menu is unreadable. You print again, and by then the topping price has already changed.
How it actually works
3 steps, 2 minutes flat. Once live, you edit everything from your phone.
Snap a photo of your menu
Dine-in menu, takeaway menu, chalkboard specials: shoot it, AI reads it all and extracts every pizza with size, price, and toppings in 30 seconds.
AI sorts and organizes
Red pizzas, white pizzas, calzones, starters, desserts, drinks: categories are detected automatically. You tweak in one tap if needed.
Print the QR code
Stick it on tables, the front window, takeaway boxes. Guests scan and see the live menu. No paper to reprint, ever.
We don't take commissions because we don't take orders.
Twintable is your digital menu: beautiful, multi-language, updated in 30 seconds. Guests scan, they see. They order from the server, like always. 100% of the ticket stays with you.
Two separate menus, auto-scheduled
One dine-in menu (starters, pizzas, desserts, drinks), one takeaway menu (pizzas and drinks only). Each shows up on its own during its window, no touching required.
HD photos per pizza
Pizza sells with the eyes. Add a photo per item, we compress in high quality to keep the beauty without slowing down mobile.
€0 commission, forever
€39/month, flat rate. Doesn't matter how many covers, how many orders, how many pizzas sold. No platform eats your margin.
Automatic multi-language
Tourist neighborhood? Translation into English, Italian, German, Spanish in one click. Your international guests see the menu in their language, zero effort on your side.
See it live on a demo page:
twintable.io/r/demoFor every type of pizzeria
Neighborhood pizzeria, takeaway counter, food court corner, or pizza truck: the same page adapts.
Traditional pizzeria
Dine-in, wood-fired oven, seated service. Full menu with starters, pizzas, desserts, wine.
Takeaway pizzeria
Counter, local walking delivery, no dining room. Streamlined pizzas plus drinks menu.
Food court corner
Stall in a food hall. Compact menu, prices upfront, fast service.
Pizza food truck
Pizza van, markets, events. Menu follows the truck, current location displayed.
Everything a pizzeria needs
Two services, multiple menus, gluten allergens, photos per pizza. Nothing to improvise.
Dine-in and takeaway menus
Two distinct menus that show up on their own by time of day. No more mix-ups when a takeaway customer asks for a starter that isn't offered on delivery.
HD photos per pizza
Every pizza has its photo, compressed for instant mobile display. Guests order with their eyes before they order with their voice.
Detailed toppings & supplements
Tomato or white base, cheeses, toppings, paid supplements (bufala mozzarella, anchovies, arugula): everything listed, everything clear.
Allergens & gluten highlighted
The 14 major allergens detected automatically. Gluten-free pizzas, gluten-free crust, thin crust: everything is flagged visually for the guests who need it.
Automatic multi-language
Translation into 5 languages (Pro) for English, Italian, German, Spanish, Arabic. International guests see the menu without going through Google Translate.
Scan analytics
Which pizzas get looked at the most, at what hours, from what countries. You steer your menu like an e-merchant, without the complexity.
Twintable vs current solutions
Honest comparison with ordering platforms (Deliveroo, UberEats style) and a plain paper menu. Those platforms take the order, Twintable doesn't. That's the whole difference.
What pizzaiolos are saying
They dropped the platforms that shave the margin and kept control of their menu.
We had 48 pizzas on the menu, entering all of that by hand would have taken a day. AI read the paper menu and spit it all back in 40 seconds. I tweaked two prices and that was it.
The dine-in menu and takeaway menu that flip on their own at 10pm killed a source of order mix-ups. Takeaway guests no longer see starters we don't prep for delivery.
We were paying 25% to Deliveroo on every pizza. Now guests scan the QR at the table, they call for takeaway, and I keep 100% of the ticket. €39 flat per month, that's it.
Free to start. Pro at €39/month, no commission.
The Free plan already covers the essentials of a neighborhood pizzeria. Pro unlocks the dual scheduled menu, multi-language, and branding.
Free
0€/month
- 1 digital menu (up to 100 items)
- AI extraction: 5 menu imports per month
- Print-ready QR code
- Allergen & gluten display
- Monthly scan count
Pro
39€/month
- Everything in Free
- 10 menus, unlimited items per menu
- Scheduled menus (dine-in / takeaway)
- 5 languages + custom branding
- Full analytics (pizzas, hours, countries)
Frequently asked questions
Your pizzeria menu deserves better than stained paper
A digital menu, two services, HD photos, multi-language. No commission, no platform, no effort.